Tasting Notes. "The aroma is quite fruity with berries and lemon dominating the aroma. There's a gentle dark spiced element lurking in the background with cinnamon and licorice standing out. It is…
Created in 1859 by James Pimm, this well-known liqueur is produced from dry gin, liqueur, fruit juices and spice. First served in Pimm's Oyster Bar in London, it became immensely popular throughout…
History,. Pimm's has been intrinsically linked with the British summertime for years, so it's no surprise the drink is rooted in British history. Founded in London in 1840 - the same year King's…
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