Badia a Passignano 2019 is ruby red in color. Intense on the nose with notes of ripe red fruit, liqueur cherries, and sour cherries together with citrusy hints of red oranges and delicate floral…
The Antinori family has been involved in the production of wine since 1385 when Giovanni di Piero Antinori became a member of the "Arte Fiorentina", the Winemakers' Guild of the city of Florence.…
Winemaker's Notes. The Peppoli 2009 is ruby red in color with aromas of ripe red fruit and well amalgamated notes of vanilla and coffee. The palate enjoys a notable support from the acidity, which…
The 2012 Solaia is the ultimate comfort wine: It serves as a beautiful monument to the potential of Italian wine. Let me give you some context. My lukewarm.
"The 2004 Tignanello (85% Sangiovese, 10% Cabernet Sauvignon and 5% Cabernet Franc) presents a livelier shade of ruby along with fresher aromatics and flavors. Deeply expressive, it reveals black…
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