Winemaker Notes - "This Chardonnay was 100% barrel fermented in small new French and American oak barrels, with 50% of the wine going through a secondary malolactic fermentation. This wine greets the…
Aromas of red and dark cherry, dried raspberry, and rhubarb pie are joined by subtle touches of spice and toasty oak. The palate is full-bodied with silky tannins, soft round mouthfeel, excellent…
A vibrant cool climate cabernet with lively fruit and refreshing acidity. Red fruit dances on the palate, intertwined with subtle herbaceous notes. Supple t.
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