History,. Region: Val dAosta, Italy. Product Type: Genepy (herbal liqueur). Primary Botanicals: Artemisia (wormwood). Botanical Source: Alpine mountains in nearby national park. Finished Abv: 38%.…
Luscious pear, peach, and tangerine rind combine perfectly with fresh acidity and green herbaceousness.Â
100% Aglianico grown in volcanic soils. Unusually zippy and fresh for this varietal but with a fair amount of powerful dark cherry fruit behind it. Intentionally held for a few years before bottling…
Fine, elegant and balanced with relatively low alcohol, a perfect aperitif.Â
About the Icons. A Monthly Wine Club Selection. Delicately scented with aromas of ripe green pear and grapefruit. The palate is lightly textured with flavors of white peach, yellow nectarine, apricot…
(90 Points) Here is another classic sparkling wine from northeast Italy. The Bisol 1542 2021 Valdobbiadene Prosecco Superiore Crede Brut is crisp and citrusy with crushed oyster shell, flint and…
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