~ 93 Pts Wine Enthusiast Deep red-violet in the glass, this wine offers aromas of dark plum, raspberry and salted almond. It feels good in the mouth, thanks.

Conundrum Red is a non-traditional blend of California red grapes. What are the varietals used? It's proprietary and we believe the fun is exploring.

~ 90 Pts Wine Enthusiast A bit reductive at first, this wine needs time in glass to open up. When it does, it offers appealing, tangy red and blue fruit.

Rich, juicy flavors of dark fruit with aromas of red cherry and ripe plum. The finish is smooth with a hint of vanilla and pepper spice. Enjoy with red meats.

The biggest volume of the winery is the 2021 Ultreia Saint Jacques, which represents some 170,000 bottles, and according to Raúl Pérez, it's.

A satisfying dry red wine with cherry and plum aromas. Complements beef and dark chocolates.

~ 93 Pts Wine Enthusiast Deep red-violet in the glass, this wine offers aromas of dark plum, raspberry and salted almond. It feels good in the mouth, thanks.

Rich, juicy flavors of dark fruit with aromas of red cherry and ripe plum. The finish is smooth with a hint of vanilla and pepper spice. Enjoy with red meats.

Caymus - Conundrum Red Blend 2022 available at The Wine Merchant - Cincinnati, Oh in Cincinnati, Oh

This bottling delivers the ripe power that so many want in a package that's balanced by savory elements. Dense aroma of tar, char, asphalt, cassis.

The Federalist - Honest Red Blend 2021 (750ml) available at Chester Fine Wines & Spirits in Chester, NJ

Zenato - Valpolicella Classico Superiore Ripassa 2020 (750ml) available at Chester Fine Wines & Spirits in Chester, NJ

Caymus - Conundrum Red Blend 2022 available at The Wine Merchant - Cincinnati, Oh in Cincinnati, Oh

Sean Minor - Nicole Marie Red Blend 2022 (750ml) available at Chester Fine Wines & Spirits in Chester, NJ

This wine is pure and energetic, perfectly achieving our goal of lightness and freshness. It remains firmly rooted in the region's characteristic bright.

In 1846, Sir Joseph Dubonnet, a Parisian wine merchant and chemist, created Dubonnet Rouge aperitif. His proprietary blend became a popular medicinal aperitif.