Hand selected fruit, natural fermentation with no added sulfur, and 10 months in stainless steel before bottling, the resulting wine is a stunning example of some of the best demarcated Nebbiolo in…
Dreaming of one day being able to produce Barolo, the Faccenda family purchased this winery in 2003. The vineyards lie just outside of Monforte, the vines are 30/40 years old, the soil of limestone…
Gaja - Gaia & Rey Langhe Chardonnay Nv (750ml) available at Columbus Wines & Spirits in New York, Ny
Giulia took the helm of the family estate when she was just 24 years old. Her vines are perched high in the hills of La Morra in the Serradenari cru, cresting.
2015 Giuseppe Rinaldi - Barolo, Tre Tine (750ml) available at Manhattan Wine Company in New York, NY
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