Vintage Notes : The winter of 2017 and 2018 marked a return to normal cool temperatures in California. The rains were abundant in February, then diminished by April, when budbreak occurred the first…

Barrel aged 18 months in 100% French oak; unfined, unfiltered. Grown on the slopes of Mount St. Helena in Knights Valley, the distinctive aromas and flavors of our proprietary blend of Cabernet…

The 2017 Au Paradis (o par-a-dee) is located in the heart of the Oakville AVA's famed "red dirt" in Napa Valley, Au Paradis is situated exactly where its name translates, "In Heaven." Planted in the…

"Blended with 3% Merlot and 1% Cabernet Franc, the 2020 Cabernet Sauvignon Au Paradis comes from a vineyard in Oakville near Dalla Valle, around 500-600 feet in elevation. It has a deep ruby-purple…

"Before their Sonoma Coast vineyards came into production, Peter Michael was purchasing fruit from the famed Pisoni Vineyard in the Santa Lucia Highlands and making a delicious Pinot Noir called Le…

"The 2020 Les Pavots is made up of 83% Cabernet Sauvignon, 14% Merlot and 3% Petite Verdot and includes fruit from some of the oldest vines at Peter Michael, planted in 1989. Unusually, there is no…

"The 2004 Pinot Noir Le Moulin Rouge, which has put on considerable weight since last year, reveals incredible aromas of forest floor, black raspberries, cherries, and sweet currants. A beautiful…

(95 Points) A blend of 62% Cabernet Sauvignon, 18% Cabernet Franc, 13% Merlot and 7% Petit Verdot, the very deep purple-black colored 2016 Les Pavots Proprietary Red Wine sings of crushed…

Winemaker Notes“The opaque, garnet-black 2021 ‘Les Pavots' bursts from the glass with a compelling blend of black currant, blueberry crumble, black olive, leather and blackberry pie with accents…