Amarone Quintarelli is produced in limited quantities with the utmost respect for tradition by the revered father of Amarone in Negrar, Valpolicella.

Tasting Notes : The Giuseppe Quintarelli Amarone della Valpolicella Classico is a wine without peer. Simply put, this is as graceful and lifted, ethereal.

Amarone Quintarelli is produced in limited quantities with the utmost respect for tradition by the revered father of Amarone in Negrar, Valpolicella.

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy.

Romano Dal Forno Amarone della Valpolicella 2008 available at Tribeca Wine Merchants in New York, NY

Tasting Notes: The Giuseppe Quintarelli Amarone della Valpolicella Classico is a wine without peer. Simply put, this is as graceful and lifted, ethereal.

Polished and expressive, this shows a smoky baseline of graphite-laced minerality, with fine-grained tannins and mouthwatering acidity focusing the flavors of date, kirsch, ground anise and clove,…

(96 Points) A dark, brooding red that effortlessly marries a lovely range of kirsch, blackberry paste, dried mint and eucalyptus flavors with fine, sculpted tannins and a rich streak of minerality,…

Winery Notes. Corvina 80%, Rondinella 20%. Intense red color with hints of garnet. On the nose, typical notes of plum, cherry and Morello cherry followed by tea leaves, licorice and spices. On the…

This classic Amarone exudes a robust essence of dark fruits and earthy undertones, reminiscent of a rich, oak forest and worn leather. On the palate, it.

James Suckling scored this 100 points saying. "This is black as pitch in the glass and, yes, there's a light, tarry edge to the super-concentrated prune, date and currant fruit. But even more…