Ruby red in color, with a fruity bouquet; fresh and flavorful on the palate, with abundant red berry fruit and almond finish. Pairs well with starters and first courses like pasta, risotto and soup.…
~85% Dolcetto, 15% Nebbiolo. "In production since 1969, it was the first "Super Table Wine" in Piedmont, perhaps even in Italy. The soil and microclimate in this vineyard give the Dolcetto an…
This fresh, fruit-forward, and fully transparent Nebbiolo from Alba is as delicious as it is value driven. Notes of red fruit, flowers, cedar, herbs, and campfire dominate this Barbaresco-esque style…
The Colla family has been a winemaking family in the Langhe since the beginning of the 18th century but despite their long history, Poderi Colla is one of the newest estates in the region. It was…
Winemaker Description Podere Colla has been growing grapes in the Piedmont region since the 1700s, but it wouldn't be surprising if you haven't heard of them. Only having recently begun producing…
Poderi Aldo Conterno rose to fame by crafting some of the best-known, best-loved cru Barolo expressions in its Barolo Romirasco, Colonnello, and Cicala, as well as its Chardonnay Bussiador and its…
Deep garnet red, exuberant and complex aromas of blackberries, spices, brush, reship and violet. A classic Barbaresco with the elegance of a Roncaglie cru rich, enveloping and intense in the mouth.…
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