100% Agave. Madre Is Distilled From The Espadin And Cuishe Agave Varieties. Blessed With Copal, Smoked In The Earth, And Stone-ground By Horse-drawn Tahona. Available In A 750ml Bottle And 200ml…
History,. Espadn The Espadn agave, known as the genetic Mother of the Blue Weber Agave, is used to produce tequila, and is also the predominant agave used in mezcal production. Unique in itself, the…
La Venenosa Raicilla Sierra del Tigre is made by master Taberenero Don Luis Contreras in the village of Manzanilla de la Paz, which is approximately 2,000 metres above sea level. This Raicilla is…
Producer Notes: The Jabali species of agave and the mezcals made from it have become something of the unicorn of the category, heard about often, very rarely seen (we've all seen unicorns right?).…
Producer Notes: An earthy expression with hints of tobacco, cocoa, vanilla and leather, offering a unique balance between wood aromas and umami flavors.
History,. Part of the American Oaxacensis agave family, the Castilla is a close cousin to the Espadn agave. Smaller in size than an Espadn and often discovered more in the wild, this agave is heavily…
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