This late harvest wine is made from late picked Furmint grapes including botrytised berries. Aged for a few months in oak barrels this wonderfylly charming dessert wine is silky and fruit-driven with…
MT Winemaker Notes Bright, deeper golden color. Apricot, spices, vanilla and fine botrytis nose. Soft attack, then very fresh, long acidity, perfectly balanced,.
"The 1993 Tokaji Aszu 6-Puttonyos is a blend of 60% Furmint, 30% Harslevelu and 10% Zeta, the aszu added to the fermenting must and macerated for 60 hours before aging for three years in barrel. It…
"Rich in texture but subtle in flavor, this fabulous sweet wine seems to be holding its best in reserve. It has great balance, delicate fruit, honey and butter flavors and a long, long finish. Best…
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2007 Disznoko Tokaji Aszu Eszencia
MT Tokaj is thought to be the first vineyard region in the world to have adopted a classification system and, incredibly, the entire Disznók estate.
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