A dense, rich red highlighted by black cherry, blackberry and blueberry flavors, with flashes of vanilla and toasty oak underscored by mineral and wild herbs.

A thickly textured sweet white, exuding caramel, brown butter, vanilla, orange peel and walnut flavors. Intense and slightly cloying on the finish, yet concentrated. Trebbiano and Malvasia. Drink now…

Winemaker Description The "Sangioveto" of Badia a Coltibuono comes from the vinification of Sangiovese grapes aged in barrique. The place of origin is that of Monti in Chianti, in the province of…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

The family tree, reproduced in a print from 1584, is also one of the first images we have of Chianti. After centuries defending the lands and the signorial feuds, the Ricasolis dedicated themselves…

Badia a Passignano is ruby red in color. Intense on the nose with notes of ripe red fruit, liqueur cherries, and sour cherries together with citrusy hints o.

Chapter 4 Fine and Rare Wines - Life is too short to drink bad wine