Rich and full, developing into the succulent sweetness of exotic fruits like nectarines, apricot and papaya. A burst of flavours combine to produce a creamy, luscious taste experience. The special…
Vantage is a blend of straight bourbons finished in three distinct expressions of virgin oak: Mizunara, French, and toasted American oak casks. The result is a warm, elegant bourbon that highlights…
Select parcels of Zinfandel are aged in American and French oak and then finish used Bourbon barrels, giving the wine rich flavors of vanilla, dried herbs,.
New Holland Brewing - Dragon's Milk Bourbon Barrel-Aged Stout (4 pack 12oz cans) available at Shoreline Super Liquors in Waterford, CT
Recreate this gentlemen's cocktail by using classic bittering agents like gentian root and cinchona bark along with burnt sugar, spices and a bit of.
Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon starts with our award-winning Josh Cellars Cabernet Sauvignon, which is aged for two months.
Flying Fish Barrel Aged Series 4pk 4pk (4 pack 12oz cans) available at Little Bros. Beverage Outlet in Flemington, NJ
Buck Shack - Bourbon Barrel-Aged Zinfandel Red Wine. Aging Zinfandel in bourbon barrels shows off the natural ripe fruits while softening the tannins and.
Mumford Brewing 6 th Anniversary Variant 1 Barrel-Aged Stout: Los Angeles, CA
This deep ruby red wine has a nose of blackberry, Mediterranean herbs and caramel. It is profound on the palate, with flavors of black plum, fruits of the.
A rich California red blend that exhibits tons of flavor ranging from dark berry fruit to cloves, pepper spice and vanilla. The palate is medium-bodied and.
Cycle Brewing Roadtrip: &+ Vanilla Barrel-Aged Imperial Stout: St. Petersburg, FL
Barrel Bomb Lodi Red Nv (750ml) available at Little Bros. Beverage Outlet in Flemington, Nj
Josh - Bourbon Barrel Aged Zinfandel (750ml) available at Wayne Bottle King in Wayne, NJ
To craft Double Barrel Shiraz, Jacob's Creek started with rich ripe fruit from selected Barossa vineyards. First the Shiraz was matured in traditional.
150 years ago, Jacob and Frederick Beringer were pioneers of a new age, making their way across the frontier to plant their first vines in Napa Valley. Today,.
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