Bennett Bitters - Bennett Cocktail Bitters available at Wine Wise in Greenwich, CT

Are you going to Scarborough Fair? Parsley, Sage, Rosemary, and Thyme Remember me to one who lives there She once was a true love of mine We love savory drinks – it doesn't matter if we're sipping on…

A perfect marriage of Bull Run Distilling Company's American Whiskey and Bitter Housewife's classic Aromatic recipe aged in well-seasoned barrels, these rich and spicy bitters are perfect in a…

"We're proud to introduce the bitters that we never thought we would make: Bittermens Transatlantic Modern Aromatic Bitters What's the flavor profile? Extremely complex, but not in a confusing way.…

Bittermens loves spice, but found that when people try to make spicy cocktails, the flavor falls short. By combining a shrub with a bitter, a few drops produces the desired effect… which, in this…

This bitter was inspired by shrubs, pickles, New York's Lower East Side, and Dr Brown's Cel-Ray Soda - a celery soda so popular during the '30s, it was nicknamed the Jewish Champagne, with celery…

Avid beer drinkers know that certain varieties of hops, when used in high concentration, deliver a strong grapefruit flavor. Bittermens decided to use the grapefruity quality of Pacific Northwest…

"We love gingerbread. Well, to be specific, we love the the sort of ginger cookies that we used to get at the Christmas markets in cities throughout Germany and Northern Europe. In Norway, these…

For a satisfying burn, just add a few drops of Disco Inferno. This Liquid Heat uses Bird's Eye, Scotch Bonnet, Aji Panca and Chiltepin chilis along with Rose Water, Cinnamon and Mint. Elevate…

Ginger is one of our favorite ingredients. It's versatility lends to sweet, savory, spicy and earthy cocktails. Hella's formula uses both dried and crystallized ginger and lots of real lemon peels.…

This bitter is meant to stradel the line beteween the world's classic bitters styles, hinting at the flavor profile of the Trinidadian nee-Venzulan classic.

It's citrus, citrus, citrus and more citrus, supported with a heavy dose of chamomile. We think it smells like summer. Try it in your favorite fizz, sour or bright tropical drink. It works extremely…

Inspired by New England Thanksgivings and homemade spiced cranberry sauce. A touch of malic acid (adding a nice green apple tartness) and lime are added for extra tartness, along with some spice,…

Primary Flavors: Chocolate, Cinnamon, Spices. An original combination of cacao, cinnamon & spice. We recommend adding a dash to libations made with dark rum, aged tequila and any other dark…

Tobin Ellis & John Hogan's Lavender recipe balances fresh lavender's floral yet deeply masculine nature. Ideal partner for gin and other white spirit drinks.All Natural, Alcohol Base - % ABV,…

Hibiscus flowers and sour berries with a hint of peppery spice. A spicy little tart that is sure to tantalize your taste buds. This menage of hibiscus, açai berry and long pepper is sweet, spicy and…

Bittermens was less than satisfied with the orange bitters that are generally available, as so many orange bitters have burnt caramel in their base, giving them a very dark flavor. Riffing on an…

This collaboration with Rogue Distillery is all about dark, bitter flavors and a carefully crafted product that really shows off each ingredient's strengths. Building on the chocolate and coffee…

"In Belarus, where Bittermens' co-founder Avery Glasser's family hails from, one of the most common home-made alcoholic beverages is called Крупнік (pronounced: Krupnik). Belarusians take vodka and…