Cossart Gordon Madeira Bual Centenary Solera 1845

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Founded in 1820, D'Oliveiras is still owned by the same family. It is one of the few madeira houses that survived the ravages of phylloxera and we are all luckier for it. Madeira is one of the only…

(91 Points) A rich bouquet of molasses, espresso roast, caramel, confit citrus and nutmeg introduces the 1929 Tinta Negra Medium Sweet Madeira, a deep, full-bodied, intensely sweet and pungently…

Verdelho is a white wine grape grown throughout Portugal, though most associated with the island of Madeira, and also gives its name to one of the four main types of Madeira wine.

D'Oliveiras is one of the more classic Madeira shippers, and one of the few to survive from the pre-Phylloxera era. The Bastardo grape barely survived Phylloxera and basically disappeared from…

Culinary delight from the Iberian peninsula curated by us for you. Food, wine and cookware from Spain and Portugal. Paella Pans - Jamon and Chorizo - Port, Sherry and Madeira, and cookbooks to know…

(94 Points) The 1928 Sercial is reticent on the nose at first, but unfurls nicely with aeration to offer enticing scents of honeycomb, mandarin, Seville orange marmalade and pressed dried flowers…