~ Winery Notes Of a dark and intense shiny red, ripe dark berries aromas outstand on the nose (blueberries and blackberries). On the palate, these fruital.

~ Winemaker's Notes La Atalaya sports a super-fragrant nose of exotic spices, lavender, incense, and black raspberry. Succulent, layered, and totally.

~ 93 Pts James Suckling A focused and enticing nose, full of red berries, blue flowers, stones and a hint of savory orange-zest character. Medium-to full-bodied.

On the nose, this Reserva shows great balance, with very ripe fruit appearing at first, followed by hints of freshness and noble oak. Sweet, aniseed-like.

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~ Winery's Notes After spending 20 months in the cask, this Reserva wine is now at its peak for tasting, promising an excellent future evolution over.

~ 93 Pts James Suckling A focused and enticing nose, full of red berries, blue flowers, stones and a hint of savory orange-zest character. Medium-to full-bodied.

~ Winemaker's Notes Always a dense red, the Juan Gil Monastrell reaches into the air with araoms of stewed blackfruits, incense, licorice and an anise.

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~ Winemaker's Notes La Atalaya sports a super-fragrant nose of exotic spices, lavender, incense, and black raspberry. Succulent, layered, and totally.

~ Winery's Notes Deep cherry color, on the nose it presents intense aromas of ripe red fruit (raspberry) that combine perfectly with the spicy notes.

~ Winery's Notes Deep cherry color, on the nose it presents intense aromas of ripe red fruit (raspberry) that combine perfectly with the spicy notes.

~ Winery Notes Of a dark and intense shiny red, ripe dark berries aromas outstand on the nose (blueberries and blackberries). On the palate, these fruital.