Wine Spectator 94 Points - "Ripe and generous, but the aromatics take this to the next level, with notes of cardamom, paprika and dried rose petal, plus touches of candied violet and cocoa powder, to…
Bright, deep red color. Iced tea (the sweetness), caperberries (the savoury) and French polish (the Penfolds) on the nose. Opulence is facilitated via heady barrel ferment characters and brazen…
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