Organically Farmed. Medium-bodied with a soft, almost oily texture, finishing dry. Complex with bruised apple, white-fleshed stone fruits, banana, honey, and toasted almond. Spontaneously fermented…
Biodynamically Farmed. "Gres is from vineyards of Xarel-lo planted between 1956 and 1974 in Sant Sebasti dels Gorgs in the Alt Peneds. The soils are highly calcareous, but feature a remarkable amount…
Plant An orange wine exuding scents of tangerine, hints of lemon candy, and nuances of flint. On the palate, it is zesty, briny, with a subtle effervescence.
Equipo Navazos 'Colet Navazos' Extra Brut Cava 2014 available at Tribeca Wine Merchants in New York, NY
WB Good intensity. Ripe white fruit such us apple and peach. Aneseed notes, fennel. Nice balance between notes of freshly baked bread and subtle citrus peel.
Ns Single vineyard wine. 100% Xarel lo vinified and aged in chestnut barrels for 6 monthes. A great cuvée of gastronomy. It's dry, tight, with.
2014 was a bit of a groundbreaking year for the sparkling wines from Gramona; they achieved their first Demeter certifications and bought a new Champagne.
"Biodynamic. 68 year-old Xarel.lo, sand, clay, and limestone soils @ 260 m. The Nun vineyard, is only 0.78 ha, has been farmed organically and biodynamically since 2005. This is Xarel.lo that could…
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