Color: Clear gold. Nose: Basil, green apple, honey. Palate: Grapefruit, green grapes, peppermint, thyme. Finish: Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger
The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This…
This is a grain whisky made up of corn, wheat, and unmalted barley. The "Coffey" refers to a specific type of rare column still the folks at Nikka imported from Scotland way back in 1963. Grain…
Tasting Notes. Nose: Oaky, ashy, nutty, bits of citrus, grainy sweetness and dried dark fruit and leather. A touch of peppery spice rounds it out nicelY. Palate: A sherry bomb explodes on the palate…
Sato Shiki Single Malt Whiskey, crafted with a 500-year-old method, offers notes of roasted barley, citrus, and vanilla. The exclusive Sato Still process ensures a rich, buttery finish, showcasing…
Shinshu distillery is Japan's highest altitude whisky distillery in Japan. This mountain site was chosen for its cooler temperatures which slow maturation.
Yamato - Japanese Whiskey available at Circus Wines, Beer & Spirits - Red Bank, Nj in Red Bank, Nj
Distilled in Japan, and made from 100% locally grown rice, Kikori whiskey is a smooth and welcome newcomer to the whiskey category. Barrel aged for a minimum of three years in american oak, french…
Crafted at the Nirasaki Distillery in the Yamanashi Prefecture of Japan, this expression pays tribute to the gentle autumns of the Land of the Rising Sun. Aged in white oak, the blended whisky with a…
History. Part of the Four Seasons collections at Shiki Distillery, this Japanese blended whisky is inspired by the cold nights during Japanese winter. This whiskey is blended and casked in Bourbon…
This Japanese blend is the summer expression of the Four Seasons collection. Reminiscent of warm summer days. Tasting Notes:. Nose: Aromas of vanilla and orchard fruits. Palate: Begins with vanilla…
A delicate balance is achieved by the skillful blending of mellow grain whiskies and slightly peated malts. With impressive floral aromas, this expression offers an extremely silky mouthfeel and…
Kikori WhiskeyDistilled in Japan, and made from 100% rice, Kikori Whiskey is a smooth and welcome newcomer to the whiskey category. Aged for 3+ years in American Oak, French Limousin oak and Sherry…
This is malt driven spirit is truly a reflection of contemporary Japanese whisky. Incredibly balanced, soft and layered. A blending of sherry, bourbon and.
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