Peach-blueberry cobbler, bouquet garni, rib roast pan drippings, Easter lily, tamari. Palate is luxurious, broad, with a savory, yet juicy, and mouthwatering finish.
Antonio Galloni's Vinous Media 95+ Points - "Sometimes, when tasting through a portfolio, you realize that the wines and their winemaker seem connected on some deeper level than just stylistic…
Delicate lily and cotton candy aromatics, fresh black Tartarian cherries, briar-fruit cobbler, satsuma plum preserves, chocolate covered blueberries, dandelion root tea, muddled spearmint, the palate…
Mac made this wine for his wife. It is always comprised of the most elite barrels of that particular vintage, and this year's blend is comprised of 92% Syrah, 6% Grenache, and 2% Viognier.
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