France's famed Cognac house, Maison Ferrand, crafts this Old World-style triple sec using the dried peels of Laraha oranges, a bitter varietal native to the island of Curacao. Based on a 19th-century…
History,. Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaao. Crafted in consultation with cocktail historian David Wondrich and…
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