Aromas of peach chutney, pistachio nougat, and grainy raisin bread with a soft fruity-yet-dry medium body and a gentle nut butter, anise seed, and sweet.

"Crafted in 1992 by Booker Noe as part of the Small Batch collection, Basil Hayden introduced a more subtle side of bourbon compared to its counterparts. "This style of bourbon was inspired by 1792…

"Blending is an art form, and our Dark Rye is your chance to own what might very well be a masterpiece. It all begins with Kentucky Rye, providing a firm foundation of spice, oak, dried fruit and…

Aroma: Charred oak and sweet notes of vanilla & caramel with hints of dried fruit Taste: Charred oak flavor that is complemented with sweet brown sugar,.

Basil Hayden Sr., a Master Distiller from Maryland, uprooted his family and reputation to move to Kentucky in the late 18th century. He did not feel bound by the established conventions of…

The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where.

The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where.

Two flavorful whiskies and a touch of port tastefully converge in our one-of-kind Dark Rye. Color Deep, rich amber with ruby undertones Aroma Oaky notes.

A small batch bourbon is made for the true connoisseur, every sip a testament to the work and love that has gone into each handcrafted bottle. This fine.

Two flavorful whiskies and a touch of port tastefully converge in our one-of-kind Dark Rye. Color Deep, rich amber with ruby undertones Aroma Oaky notes.

~ Distillery's Notes Reminiscent of pear, peach, flowers, fresh herbs. Soft and light on the palate with a potpourri of attractive fragrances. Displays.