Most ultra-premium vodkas are filtered three to five times. Crater Lake Vodka is slowly filtered 10 times through charcoal and crushed volcanic rock and then aged slightly in oak. This technique is…
Dazzle the senses with a provocative mix of sweet and spicy. Crater Lake Sweet Ginger Vodka starts with a tingle of warmth and finishes with a rich but subtle sweetness. It never overpowers but it…
Made from a combination of grapes on the steep, 35-acre Tephra Ridge Vineyard. Tephra (ash in Greek) is rock ejected by volcanic eruption. This historic vineyard is located at the north foothill of…
The 2021 vintage is the inaugural release of the Corbeau Rusé Rhône style blend, incorporating 60% Grenache, 30% Syrah, 7% Viognier, and 3% Zinfandel. Major French qualities shine with an earthy red…
"farmer's Cuvée". The Farmer's Cuvee from Dancing Crow Vineyards receives special attention from the winemaker, leading to a richer more layered Sauvignon Blanc, complements of 3.5% addition of…
Since acquiring Domaine Helena, Andr Guziec has embraced his French heritage, steering the estate towards organic farming and lower-alcohol wines. This ri.
Belvedere - Single Estate Rye: Lake Bartezek (750ml) available at Bottle Stop Wine and Spirit Superstore - Avon, Ct in Avon, Ct
Shop the best wines online and in the the heart of Kingston, Ny. Located at 65 Broadway Kingston, Ny 12401.
Crater Lake Reserve Rye Whiskey is made with all American grown rye and aged three years in new American oak. Subtly sweet at the onset, rich notes of toffee give way to a distinct peppery finish.…
Award-winning New York City wine store offering thousands of wines and spirits online for sale and delivery in NYC and Manhattan. Nominated "retailer of the year" in Wine & Spirits Magazine and "Top…
Buy Belvedere Vodka Rye Lake Bartezek 750ml for only $35.99 at Amsterwine! Free Delivery
McKenzie Bourbon Whiskey is a very rich bourbon with just enough rye spice to complement the subtle sweetness. A local variety of corn makes 70% of the mash bill.
vinification & ĂŠlevage: Whole cluster crush into a large egg for around 14 days of maceration with daily (and gentle) pump-overs as needed.Pressed into neutral oak barrels for the remainder of…
N. Kendall wines was founded in 2011 by Finger Lakes native Nathan Kendall. He is an internationally trained Winemaker who has experience in Sonoma, Willamette Valley, Waipara (nz), Adelaide Hills…
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