Mid-golden. At full strength, the aroma is sweet, fruity and floral, exceptionally well-rounded and balanced in flavour, characteristic of this classic Speyside single malt. The first impression is…
This Glen Scotia Campbelltown bottling first dripped from the stills in 1992, before being bottled in 2014 by Gordon & Macphail.
Nose: Sweet ripe peaches, toffee and raisins. Palate: A soft welcoming mouth feel with an explosion of rich tropical fruits and creamy butter notes. Finish: A long enduring finish of caramelised…
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