It was aged in a one-of-a-kind barrel that was seasoned for 24 months, heavily toasted and lightly charred before being filled with whiskey.
History,. The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice & subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master…
There is remarkably little information out there about this Very Olde St. Nick Estate 8 Year Reserve. Its blended and batched by Preservation Distillery in Bardstown, but where the whiskey was…
Made in Tennessee and aged in Kentucky, this 7-year-old expression is bottled at 94.7 proof. It pays tribute to Wattie Boone, a pioneering distiller that is believed to be one of the candidates for…
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