Single malt Irish whiskey aged for 12 years in first fill bourbon barrels. Never used before to age Irish whiskey - for stronger oak influence. Three Times Distilled for ideal smoothness. Non-chill…
Nose: Milk chocolate buttons, fried banana and some soft cider apple funkiness. Palate: Custard-filled doughnuts, a hint of tobacco, dates and hazelnut cream. Finish: A waft of floral barley appears…
History,. Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey.…
The Powers family has long had a deep affinity for the Columbia Valley and its viticulture. Bill Powers was drawn from his boyhood in Oklahoma to the region's spectacular farm country in the 1950's,…
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