Hamilton Jamaican Pot Still Black Rum 750ml: This is a full bodied Jamaican rum full of overripe banana, papaya and spice flavors. A blend of extra li

Region Description. \"Rum\" is a fermented spirit that was developed in the Caribbean and is produced from sugarcane juice and/ or molasses. Most rum is aged for at least one year before bottling.…

Supple, with flavors of dark berry, spice, and herbal flavors. The lavish palate's tannic backbone is distinct and leads into a well-structured, long.

Missing the clean, fresh flavor of aged molasses-based rum that had been carbon-filtered back to clear, rum with a slight coconut note, Ed Hamilton decided to expand his rum line with one of his own.…

Full-flavored blend of pot and continuous still rums from Demerara Distillers Limited of Guyana, including light and heavy rums – the latter distilled in wood pot and column stills. Rich flavors of…

The berry of the Pimenta dioica tree, called pimento in the islands, aka allspice, combines the flavors of clove, cinnamon and a hint of nutmeg in one spice. Blended with Worthy Park Estate pot still…

This blend of rums from Trinidad, Guyana, and a little bit from Jamaica was made with the goal of making the perfect Mojito. Like the style of classic Cuban rums, this entails aging for a handful of…

Hamilton - Jamaican Pot Still Black Rum (750ml) available at Blue Streak Wines & Spirits in Long Island City, NY

Made from a blend of light, very light, and heavy Jamaican pot still rum from the Worthy Park Estate in Jamaica, which has been growing sugar cane and making rum since 1670. Tropical florals in the…