From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines.

A pretty red with aromas of blueberries, plums, incense and tea leaves. Full-bodied and structured with a creamy texture and firm, chewy tannins. Vibrant, long finish. Merlot. Try in 2023.

The 2019 I Sodi boasts the sort of widespread critical praise that's rare even among Tuscany's elite. With 96-point scores from James Suckling and Decanter—plus 95s from Wine Spectator, Wine…

Toasty oak gives way to bright cherry, blackberry and violet aromas and flavors in this sleek, vibrant red, with wild herb, tobacco and mineral notes adding.

Castellare di Castellina - I Sodi di San Niccolo 2017 available at Eataly Vino - Silicon Valley in San Jose, Ca

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~ 96 Pts James Suckling Complex and deeply embedded aromas of ripe blackberries, spices and aromatic bark. Full-bodied and very firm for now, with impressive.

The 2015 I Sodi di San Niccolò is just stratospheric. That's pretty much all there is to it. Plush, deep and explosive, the 2015 possesses magnificent depth. The 15% Malvasia Nera gives tannic…

Tasting Notes: The Castellare di Castellina I Sodi di San Niccolò is the flagship wine of the estate. Intense red color with hints of garnet. Deeply.

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