Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint. Del Maguey mezcals are twice distilled and unblended from 100% mature agave…
Hand-crafted on a steep hillside in the high mountain village of Santo Domingo Albarradas bordering a lush cloud forest. Agave: Espadín. Naturally fermented and twice distilled in wood-fired copper…
The Espadín from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander.
Producer: Rosaluna Style: Joven Mezcal Artesanal Where: Oaxaca Country: Mexico Taste: Roasted agave hearts and their delicious caramel notes lead the way, while spices like ginger and cinnamon are…
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