Fine bubbles complement notes of peach, ripe pear, flowers and nuances of tropical fruits. The palate is creamy yet sweet with a long finish
Freixenet's sparkling wine or cavas are made in the classic méthode champenoise tradition. It's a difficult and lengthy process, but well.
Our Freixenet family history goes back to 1861, when Francesco Sala Ferres started a business making and exporting wine to America. His original winery is still here today, lovingly restored by the…
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