Black cherry liqueur produced by Liquorificio Rapa in Andorno Micca, Piedmont, Italy Represents one of the oldest liqueur styles of the Piedmont region Base spirit distilled from molasses To the base…
Amaro produced by Liquorificio Rapa in Andorno Micca, Piedmont, Italy Featured botanicals include licorice, ginger, gentian, orange peel, and peppermint Base distillate is distilled from molasses Two…
History,. Bianco bitter aperitivo produced by Antica Torino in Piedmont, Italy Featured botanicals include gentian root and wormwood from Piedmont as well as saffron, myrrh, aloe, cinnamon, sweet &…
(93 Points) A fabulous nose of Christmas pudding, plum and lemongrass leads to a full body, with soft, silky tannins and beautiful fruit. Best after 2012. 960 cases made. -js Wine Spectator Issue:…
Winemaker Notes. Intense garnet red color with orange reflections. Ethereal, persistent, intense "goudron" perfume. Dry, harmonious, velvety, full-bodied, austere and generous taste.
2018 Giulia Negri - Barolo Serradenari (1.5L) available at Manhattan Wine Company in New York, NY
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