Jeb Dunnuck 97 Points - "a more saturated ruby color compared to 2018, the 2019 Brunello Di Montalcino opens to notes of blood orange, balsamic herbs, ripe blackberries, candied licorice, and…
The 2019 Brunello hits keep coming! After tasting the San Carlo estate's 2019 Rosso di Montalcino a little while back, we were expecting great things from their still-aging Brunello. We're happy to…
Tobal: 100% wild tobal, matured at 12 years in the mountains. Not as citrus or fruit forward as most Tobalas can be. Grapefruit pith, buttermilk, sarsaparilla, creamy texture.
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