"From the Auberts' home property on the western side of the Rutherford AVA, the 2020 Chardonnay Sugar Shack features intense scents of lime zest, honey and yellow peaches. Full-bodied, rich and ripe,…

"The 2018 Chardonnay Sugar Shack is produced from Montrachet clone vines (what Mark Aubert calls the citrus circus clone") grown in Rutherford AVA. It starts off a little closed at this youthful…

"The 2015 Chardonnay Sugar Shack Estate is pure honeyed apricots and beeswax with suggestions of bread, salted almonds, croissant and a touch of aniseed. It is full-bodied, rich, intense, lifted,…

95 points Wine Advocate. From the Auberts' home property on the western side of the Rutherford Ava, the 2020 Chardonnay Sugar Shack features intense scents of lime zest, honey and yellow peaches.…

96-98 points Wine Advocate. Sugar Shack is produced from Montrachet clone vines grown in Rutherford Ava. It is aged in French oak barrels, 70% new. A barrel sample, the 2019 Chardonnay Sugar Shack…

"A small vineyard on the site of the Aubert's residence on the western side of Rutherford, Sugar Shack is the warmest site in the portfolio. Farmed by David Abreu's team with careful attention paid…

"Another stunner is the 2014 Chardonnay Sugar Shack. This wine, which was harvested August 18, 2014, was one of the earliest picks Mark Aubert had ever done. The wine offers up great fruit, which…

"The 2017 Chardonnay Sugar Shack is produced from Montrachet clone vines grown in Rutherford (Napa Valley). POW! It comes charging out of the glass, all guns blazing! Notes of lemon tart, lime…

"Recently expanded to 2.5 acres, Sugar Shack is at the Aubert's residence, in the western hills of Rutherford. Planted to a selection from Montrachet and farmed by David Abreu, the 2021 Chardonnay…

A small vineyard on the site of the Aubert's residence on the western side of Rutherford, Sugar Shack is the warmest site in the portfolio. Farmed by.