San Luis del Rio Mezcal has a spicy, fruity and smoky nose with a high note of citrus. It is smooth and warming to the palate, with a clean finish.
Hand-crafted on a steep hillside in the high mountain village of Santo Domingo Albarradas bordering a lush cloud forest. Agave: Espadín. Naturally.
Crema de Mezcal has a nose of roast maguey, with vanilla and pear, a creamy almond, apple, coffee, pineapple palate and a long sweet smoky orange finish.
Del Maguey San Jose Rio Minas mezcal is made in the remote Northern Mixteca Alta region of Oaxaca. Roasted agave hearts for this mezcal are milled with mallets in a traditional canoa, and distilled…
Del Maguey San Luis del Rio Azul mezcal is made with maguey Azul, which is traditionally used in tequila. This award-winning expression is handcrafted at the palenque of the Cruz Nolasco family in…
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