-â Origin: Created in Switzerland in the 1970s. It is a crossbreed of Gamay and Reichensteiner, created for its high resistance to gray rot. -â Vinification: Infusion. 7 days maceration of Gamaret…

Plots located in the town of Saint-Bris, at an altitude of between 210 and 250 m. Orientation East and South-West. The soils are clay-limestone and date from the Kimmeridgien. Pressing in a pneumatic…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

<p class="MsoNormal">The Clos Venise combines exceptional intensity and complexity with precision and drive deriving from the wine's minerality and focused acidity. Winemaker notes.…

Odyssée is an association from Matthieu Dumarcher (organic Rhône Valley specialist) and Pierre Graffeuille (former general manager of Domaines.

2022 Clos Venturi - Vin de Corse Blanc Le Clos (750ml) available at Manhattan Wine Company in New York, NY

Les Rocailles Vin De Savoie Apremont Les Rocailles Vin De Savoie Apremont

Importer: This is one of two historic parcels of the Hacquet brothers and sisters (Joseph, Anne, Francoise, and Navine) -- they were pioneers that started.

Les Bonnes Blanches is a sector of vines widely considered to be the top terroir in the area. It's location is geologically ideal to the Layon river, and it's one of the rare vineyards that can…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

"From a handful of rows in our 0.5 ha of a very particular strain of Serine. Planted in the 1930's in the Masson parcel of Saint-Julien en-Saint-Alban in the lieu-dit Le Clau. They present unique…

Domaine D'Angerville - Petit Blanc Vin de France 2020 available at Knightsbridge Wine Shoppe in Northbrook, IL

Two plots around St. Pierre d'Albigny. 20 year old vines in one, 45 year old vines in the other. Fruit is destemmed. Long maceration of roughly 3 weeks. Fermentation is via native yeast in concrete.…

"After many years of apprenticeship, Florian and Marie Curtet have risen as the successors to the dynamic Savoie producer, Jacques Maillet, who made his last vintage in 2015. They have christened…