The history of Val di Suga began in 1969, when a company owned by Aldo Moro bought farmland to the north of Montalcino and built a production and sales unit.

Your one stop shop for all things wine, beer and spirits. Located throughout New Jersey.

Tasting Notes: The Cupano Rosso di Montalcin o is pure Sangiovese, fermented in steel with frequent pump-over, and aged for at least 18 months in barrique.

Jg Benda - Rosso di Montalcino 2021 available at Eataly Vino - Nyc Flatiron in New York, Ny

2021 Cerbaiona - Rosso di Montalcino (750ml) available at Manhattan Wine Company in New York, NY

"Before my trip to Montalcino last spring, Giulia Negri told me about a new grower named John Benda, whose cousin she had befriended while studying in Rome. I made an appointment to meet John, and…

Wine A-94 This wine will hit the market this October. The 2016 Rosso di Montalcino is a beauty with bright and crunchy fruit that is impossible to ignore. If a Rosso can taste so good, we have great…

Here's a wine that proudly opens a new chapter for Montalcino's celebrated Rosso. The Biondi-Santi 2017 Rosso di Montalcino opens to immediately.