We find floral and red fruits on the nose. In the mouth it is fruity, fresh and balanced. Pair well with appetizers, grilled vegetables, fish, soups, pasta and salads.
In 1874, Bodegas Montecillo was founded by Celestino Navajas in La Rioja Alta. It is therefore one of the longest established wineries in the Rioja and with the greatest tradition in the making of…
The legendary maestro, Mariano Garcia founded Bodegas Mauro in 1980 as an homage to his father, in the historic town of Tudelo, by the River Duero in the province of Valladolid. Mariano García was…
Garzons top selection is a blend of tannat and cabernet franc with a touch of merlot and marselan. Fermented in cement and then aged 20 months in untoasted.
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