Old vines offer restricted yields and vigor while concentrating energy on the grapes. This is evident here as the wine showcases intense red and black fruits, underbrush, roasted aromas, and spice…
Intense ruby with garnet reflections in appearance. Aromas of ethereal, of red fruit and vanilla, persistent. Harmonious, with excellent tannins and structure, very persistent. Pairs well with…
The northern zone of Montalcino is characterized by high elevation, steep slopes, and cool temperatures. These conditions are idea for creating Brunellos of significant ageing potential, showing…
Strong notes of aromatic herbs, flint and licorice complicate red cherry and berry aromas and flavors. Very long, fresh and clean, offering serious but polished.
Caparzo produced its first vintage of Brunello di Montalcino in 1970, when the situation in Montalcino was very different than it is now. At the time there were only 13 wineries in Montalcino, thus…
Within the confines of Montalcino and its surrounding hills, certain names bring a heightened sense of appreciation - Biondi Santi, Banfi, Fattoria dei Barbi. Croce di Mezzo is tucked away on the…
One of the original members of the Consorzio del Vino Brunello di Montalcino, Baricci is also one of the best small Brunello producers. Nello Baricci passed the estate to his son-in-law, Pietro…
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