Wine Spectator 92 Points -"a mouthwatering ros in an elegant, aperitif style, showing a fine and creamy bead and crowd-pleasing flavors of ripe, juicy cherry, star anise and pickled ginger, with…
• Aged minimum 9 years on the lees before disgorgement. • Only made in great years. • Current vintage is 2009. • Current disgorgement: November 2018. • Dosage: 8g/L.
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