The sotol is distilled from the head of the Dasylirion plant, of the family Asparagaceae, known by the same name (or by the raramuris with the name of sereque) and which grows in the desert of…
Created by Maestro Mezcalero Gerardo Ruelas using only solar energy in Durango. Fresh herbal aromas on the nose and a clean, long-lasting candied finish on the full-bodied palate.
Embark on a voyage through the heart of Mexico's mezcal heritage with Origen Raiz del Espiritu Durango Mezcal, an exclusive treasure available only at Folsom Wine & Spirits. This extraordinary…
Maestro Mezcaleros Enrique & Fderico de la Cruz Produced in Mezquital, Durango 100% Cenizo (Agave durangensis) Cooked in a conical earthen oven Milled by hand, using an axe Fermented in pine using…
Mezcales de Leyenda Durango Mezcal 750 Ml Mezcales de Leyenda Durango Mezcal 750 Ml
Created by 4th generation Maestro Mezcalero ‘Gil' with over 20 years of experience, this is an artisanal mezcal blanco, crafted from maguey ‘verde'. Adored for its aromas of dried herbs and a…
Producer Notes: The Ancestral Collection is a selected line of limited edition Mezcals. Every production is crafted in micro batches with ancestral distillation methods original from the state of…
Maestro Mezcalero Maximino de la Cruz Produced in Mezquital, Durango 100% Tepemete (Agave angustifolia)a tiny, wild mountain subspecies of the classic Oaxacan variety Cooked in a conical earthen oven…
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