This is an open and delicious Barolo that shows nutmeg, dried flower, tar, red plum and cherry fruit aromas. Full-bodied with firm, lightly chalky tannins supporting the fruit, leading into a focused…

A sleek and fine Barolo with a pretty nose of watermelon, orange slices, cranberries and crushed stones. Medium- to full-bodied with tightly-knit tannins. Mouthwatering acidity, too. Wonderful…

San Rocco typically produces Barolo with a darker character compared to the other MGAs of Serralunga. Here, black cherry and blackberry are joined by mint and chocolate, with an intense menthol…

Luigi and Lorenzo Scavino prolong the maceration for up to 60 days, and ageing in botti for 30 months. This Margheria is thus more concentrated, big and powerful compared to other examples. There's a…

Bricco Fiasco is a single cru, vinified by itself since 1978, today from vines of 85 years old. The wine, after long maceration and ageing in botti grandi, opens up to smoky woodland notes, with…

The 2018 Barolo Margheria opens to a wide range of savory aromas with dark fruit, pressed rose, crushed stone and rusty nail. Those rusty or ferrous notes.

The Azelia 2016 Barolo San Rocco presents broad and sweeping aromatic brush strokes, and the tannins are pronounced in this wine from Serralunga d'Alba.

Here is a wonderfully executed Barolo to applaud. The Azelia 2016 Barolo Margheria offers that classic twofold punch of power and elegance that is so nicely.

Here is a wonderfully executed Barolo to applaud. The Azelia 2016 Barolo Margheria offers that classic twofold punch of power and elegance that is so nicely.