Nose of ripe fruit, round mouth, with good length, combined with a nice freshness on the finish. Ideal with cold meats, fish in sauce, poultry, red meats. light cheese.
Aromatics of dusty chocolate, blueberry and cedar. The palate is redolent of dark berries, lilac, roasted marshmallow and a touch of anise. Velvety and juicy with supple mouthfeel, nice complexity…
History,. Calvados 'Hors d'Age - Couvreur Ex-Sherry Cask'. Sherry-cask-finished Calvados produced by seventh-generation producer Jean-Francois Guillouet in Caligny, Suisse-Normand, under the AOC…
Cornas "Renaissance": • A blend of fruit from younger vines • Aged 22 months in 6- to 12-HL foudres.
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