The blend of three whiskies (American and Canadian rye), three mash bills and three age statements add up to RY3, a sumptuous and heavenly honeycombed mouthful of peach nectar and maple bran. White…
Dr Bill, our Director of Whisky Creation, was born with a taste for adventure. And with this single malt he sought to create a whisky as unpredictable as his travels. Quinta Ruban is a whisky journey…
For our modern classic Vermouth Finish Rye, we've selected casks previously inhabited by Quady Winery's Vya Sweet Vermouth to create an amazing.
Finished in Port Wine casks, this crisp, smooth, and spicy rye whiskey merges with the pleasantly delicate sweetness of Port Wine to deliver an exceptional.
~ Whisky Advocate Tullibardine 228 Burgundy is finished in red Burgundy casks from Chateau de Chassagne Montrachet, the home of Maison Michel Picard, which.
With a Gold color laced with reddish amber hues, nearly copper in tone. Our bourbon is finished in port wine barrels which adds subtly distinct flavor nuances that enhance the whiskey without…
A classically creamy quarter cask finished bottling from Murray McDavid's Cask Craft range. This range showcases how the flavour of different spirits.
Shop this High West Manhattan Barrel Finished Cocktail. The Manhattan, which first appeared in print in O.H Byron's 'The Modern Bartenders Guide' in 1884, is a true classic. We love this drink for…
To make this one-of-a-kind spirit, Master Blender, Alan Kennedy, took our trademark Redemption Rye (95% rye, 5% malted barley mashbill) and finished it in Jamaican and Barbadian rum barrels. The…
A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in French oak barrels for an unforgettable layer of complexity. Nose: Honey, Vanilla, Caramel Palate:…
The Core Character Remains True To The Heart Of The Glenfiddich Signature 12 Year Old With A Sweet, Fruitiness Rich In Fresh Pear And Crisp Apple. The Flavour Is Deeper, Sweeter And More Oaky With…
Description. Appearance. Dark, robust color. Nose. Deep florals, fruit and spices. Palate. Forward pepper yields to the port fruit on the mid-palate, complemented by cinnamon and cloves. Coats the…
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