Blend: 65% Cabernet Sauvignon, 25% Merlot, 7% Cabernet Franc, 3% Petit Verdot

Ducru-Beaucaillou's 75 hectares are planted with 70% Cabernet Sauvignon and 30% Merlot Noir. The average age of the vines is 35. Over time, fertility is moderated and a root network develops…

To produce the wine of Chateau Canon, fermentation takes place in temperatures ranging from 28 â€" 32 degrees Celsius in double-walled, temperature-controlled, stainless steel vats. Chateau Canon…

"The 2018 Nuits-Saint-Georges 1er Cru Clos des Forts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the…

(95 Points) One of the top half-dozen wines of this torrid vintage in Bordeaux, as well as one of the least evolved, is the 2003 Montrose. Evocative of blackberries and cassis mingled with black…

"Revisited in bottle, the 2019 Morey-Saint-Denis 1er Cru La Forge de Tart wafts from the glass with aromas of raspberries, sweet spices, rose petals and orange rind. Medium to full-bodied, layered…

Possibly the wine of the vintage, the 2008 Pavie has the elegance of the Pavie Decesse and the power of the Mondotte. It's a brilliant, sexy beauty loaded with notions of crème de cassis,…

2017 Domaine Ponsot Clos des Monts Luisants Vieilles Vignes. Morey-Saint-Denis Premier Cru,.