It can be enjoyed as an aperitif and accompanies many dishes: Deli meats, salad of hot rillons, vegetable pies, grilled fish or fish in sauce, shellfish, scallops.
Coming from a long ancestry of 11 generations of father-to-son winegrowers, François Raquillet started working the vineyard with his father in 1984 and took over the estate in 1990 with his wife,…
Billecart-Salmon Brut Champagne Cuvée Nicolas François 2008 | Vintage Sparkling Wine from Vallée de la Marne, Champagne, France
93 Points | BHâConsistent with Carillon's impressions, I too was impressed by the quality of his 2022s and recommend them to youâŚ.Here the nose is compositionally quite different as it manifests…
Domaine François Legros - Chambolle-Musigny 1er Cru Les Noirots 1993 (750ml) available at Winovisor in Washington, DC
98 Jd / 97 JS / 97 We / 96 Vm / 96 Wa / 95+ Wi. Based on 60% Pinot Noir and the rest Chardonnay, with 17% raised in barrels, the 2008 Champagne Nicolas François spent more than 150 months on…
Billecart-Salmon Brut Champagne Cuvée Nicolas François 2002 | Vintage Sparkling Wine from Vallée de la Marne, Champagne, France
I love the fluorescent yellow color of the Chardonnay 2016 Grusse en Billat, which portrays a pungent nose and feels very mineral and complex, with a bitter touch that feels very Jura—different from…
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