Ruby red in color, with a fruity bouquet; fresh and flavorful on the palate, with abundant red berry fruit and almond finish. Pairs well with starters and first courses like pasta, risotto and soup.…
Winery Notes - Nicoletta Bocca has been the driving force at San Fereolo since she acquired the property in 1992, during which time she has mastered the terroir of her ValdibĂ subzone and completed…
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