About the Icons. Bernard de Nonancourt, who is responsible for elevating Laurent-Perrier into one of the premier Champagne brands with global reach and stature, first introduced a non-vintage rosé in…

Tasting Notes: Flavors of Asian pear, white peach, and oak. A dense and rich red wine that still carries itself in an elegant manner. Nose of vanilla, lemon, and butter. This wine has an overall…

75% Merlot and 25% Cabernet Franc from Bordeaux. This medium to full bodied wine is full of forest floor notes, black fruits like plums and blackberries, and baking spice. There's structure here, but…

Violot-Guillemard is a hidden jewel in Pommard that has been producing wine since 1880, and a champion of organic farming practices since 1999. In 2016, Joannès Violot-Guillemard took over…

Vincent Pinard grew up in a small town in the Loire called BuĂŠ, in the heart of the Sancerre wine region. BuĂŠ has limestone and clay-limestone (the renowned Kimmeridgean terres blanches) soils,…

Guiberteau. Need we say more? Romain Guiberteau continues to outdo his immensely talented self with wines that belong in the same category as the best of.

Made by winemaker/grape grower Steve Matthiasson, the wine exhibits a full and rich style. Elegant and concise, with bright fruit aromas of plums and bitter blackberries, while showing delicate…

100% Chardonnay, Chateau des Quarts is a rich and complex wine. Expect notes of green apple, lemon rind, crushed rock, and a well integrated acidity that give this wine a remarkably lengthy finish.