We love pairing this wine with BBQ ribs, leg of lamb, and grilled skirt steak.
Well-balanced, with bright citrus, honey, and juicy peach notes rounded with a hint of oak to bring a light complexity. Pairs well with shrimp, steamed mussels, creamy pasta, roasted chicken, and…
"Dark red with purple hues, dominant blackcurrant, blackberry and cherry aromas. On the palate fresh and fruity, still full bodied. Varietal notes followed from the nose are perfectly balanced by the…
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