Speaking of delicious! The classic blend of sources for this cuvée is back, with fruit from a range of exposures and soil types. The lion's share of the 2017 comes from the outstanding Aux Forneaux…
Nicolas Rossignol was born 1974, the 5th generation of winegrowers in Volnay. He makes the vinifications since 1994 on the family estate. After studies in high school of wine making in beaune,…
Maison Leroy Savigny-Les-Beaune Rouge 2018
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