Aromas: Black cherry, red plum, raspberry, baking spice, wild herbs. Palate: Medium-bodied, suave tannins, fresh. Pairing Suggestion: Grilled pork sausages with herbs; lamb burgers; smoked meats.
Shiny dark purple wine with spicy, licorice and ripe fruit notes. Good structure and full-bodied. Pair with dishes cooked in sauce, red meat, game, shoulder of lamb, cheese.
This is lovely, with a powerful backdrop of graphite and tar, harnessed by flavors of velvety plum, steeped fig and black currant preserves. The long incense-.
Very beautiful aromas of crushed flowers--like roses--follow through to plum, berry and Indian spices. Full-bodied, refined and silky, with lovely ripe fruit.
97 De / 96 We / 96 Wa / 95 Jd / 95 Ws / 93 Vm / 18 Jr. Comfortably still in its mature window, with old leather, blackberry jam and some whiffs of hung game. Enjoyably chewy tannins still, this is…
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